A is for Artificial Sweeteners

Simple, Practical, Science-Based Tips for a Long Healthy Life My social media feeds have been full of headlines claiming that artificial sweeteners are “toxic” and “devastating” for health. Scary stuff, but should you chuck your packet of sweetener in your morning coffee and replace it with sugar? Personally, I don’t like the taste, or specifically,Continue reading “A is for Artificial Sweeteners”

H is for Hydration

Simple, Practical, Science-Based Tips for a Long Healthy Life Post written by Dr. Bob Murray Most everyone understands that staying well hydrated is a good thing.  We have all experienced what it feels like to be thirsty and we know firsthand what it feels like to be dehydrated as a result of physical activity orContinue reading “H is for Hydration”

B is for Blue Zones

Simple, Practical, Science-Based Tips for a Long Healthy Life If you are interested in longevity (and if you are reading this blog, you are!) then you know about the Blue Zones, areas of the world where people live long and live well. The Blue Zones gained national prominence in 2005 when Dan Buettner and hisContinue reading “B is for Blue Zones”

O is for Optimism

A to Z….Simple, Practical, Science-Based Tips for Optimal Aging Post written by Dr. Bob Murray People who lead exceptionally long lives (85 years or older) have frequently been studied to try to determine which factors combine to promote long healthspans, that is the number of healthy years of life. Is a long, healthy life associatedContinue reading “O is for Optimism”

FROM A TO Z … SIMPLE, PRACTICAL, SCIENCE-BASED TIPS FOR A LONG AND HEALTHY LIFE

Since the launch of Food & Fitness After 50 in 2017, we’ve been asked hundreds of questions on how to age with good health and vitality. We’ve tackled many of your requests in our blog, Fit to Eat, and done a deep dive on topics in over 200 posts, although my nephew observed that sometimesContinue reading “FROM A TO Z … SIMPLE, PRACTICAL, SCIENCE-BASED TIPS FOR A LONG AND HEALTHY LIFE”

Animal versus Plant Protein for Older Adults: Instead of Either/Or Try And/Both

Depending on your news feed, meat is either the biggest contributor to destroying the planet, should be avoided to prevent heart disease, or is a nutrient-rich food that is needed to help feed the over eight billion people on the planet. As with most headlines, we need to look beyond the clickbait and seriously considerContinue reading “Animal versus Plant Protein for Older Adults: Instead of Either/Or Try And/Both”

Rewards, Challenges, and Insights After One Year into a New Eating Plan

A year ago, my husband of 48 years decided to stop eating meat and become a pescatarian. (Click here to read his guest post). His interest in the Buddhist philosophy of “do no harm” was the driving force behind his decision. Every year, we look back to evaluate our year and make new plans forContinue reading “Rewards, Challenges, and Insights After One Year into a New Eating Plan”

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